Quality & Certification
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Certified Quality, Safety & Compliance for B2B Food Service
PT Athan Gemilang Perkasa is committed to delivering safe, certified, and high-quality imported salmon and seafood products for hotels, restaurants, distributors, and food service businesses across Indonesia.
Our certification and quality management systems ensure that every product meets professional food safety, handling, and compliance requirements.
Our Commitment To Quality
International Food Safety Standards
Quality assurance is integrated into every stage of our operations—from sourcing and importation to storage and distribution. We follow strict procedures designed to maintain product integrity, freshness, and safety.
Our commitment helps our B2B partners operate with confidence and comply with industry regulations.
HALAL - Compliant Seafood Products
All salmon & seafood products supplied by PT Athan Gemilang Perkasa comply with HALAL certification standards, making them suitable for professional kitchens and food service businesses in Indonesia.
- HALAL-compliant sourcing and handling
- Proper segregation and hygiene practices
- Compliance with Indonesian food safety regulations
HALAL certification ensures that our products meet the expectations of both regulatory authorities and end customers.
HACCP-Compliant Quality Management
We implement a HACCP (Hazard Analysis and Critical Control Points) food safety management system to identify, monitor, and control potential risks throughout the supply chain.
Key HACCP practices include:
- Hazard identification and risk assessment
- Critical control point monitoring
- Temperature and cold-chain control
- Documentation and traceability
This system ensures consistent food safety and quality for all imported products.
Quality Control Process
Strict Inspection & Handling Procedures. Our quality control process includes:
- Product inspection upon arrival
- Quality and temperature checks
- Controlled storage conditions
- Continuous monitoring during distribution
These procedures help maintain product freshness, appearance, and taste.
Cold-Chain Management
Preserving Freshness from Origin to Delivery
Maintaining an uninterrupted cold chain is essential for seafood quality. Our cold-chain management ensures:
- Proper temperature control at all stages
- Secure storage and transportation
- Product integrity during delivery
This guarantees that products arrive in optimal condition, ready for professional use.
Responsible & Sustainable Sourcing
Supporting Sustainable Seafood Practices
We work exclusively with global suppliers who prioritize responsible fishing practices and environmental sustainability.
By sourcing from ethical and certified suppliers, we help protect marine ecosystems while ensuring long-term supply stability for our partners.
Contact Us
+62 21 3825 0098
Why Certification Matters For Your Business
Confidence for Professional Food Operations. Our certified systems help your business:
- Meet regulatory and audit requirements
- Maintain food safety compliance
- Build customer trust
- Ensure consistent product quality
Choosing a certified supplier reduces operational risk and supports long-term business success.
Work with a Certified Seafood Importer in Indonesia
Looking for a HALAL & HACCP certified salmon and seafood importer you can trust?
PT Athan Gemilang Perkasa is ready to support your business with certified quality and reliable supply.